Ingredients: passion berries, paprika, cardamom, cinnamon, cumin, ginger powder, onion, black pepper, ground allspice, anise, garlic, cayenne, coriander, toasted cumin seed, salt.
This Ethiopian spice blend, made in house, carries notes of fruit and citrus while still holding a bit of heat. It's delicious on meat and vegetable dishes or in stews, curries, and legumes. It is as welcomed in the hotter months thanks to its bright flavors as it is in the winter months, due to its warm spices. A perfectly versatile and exciting blend.
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