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104 Avenue B, LES Manhattan 

Open for retail

9am-2pm Mon-Fri

10am-2pm Sat

SOS Chefs

Mannitol Sugar

$10.00

Mannitol is a sugar alcohol commonly used as a sugar substitute in confectionery and baking. Mannitol is effective at retaining moisture within products, making it valuable in applications where moisture loss can ruin the product, such as baking and chocolate-making. It is also commonly used for coating hard candies.