Szechuan Peppercorn, Red

Size: 2oz
In stock


Native to China, Red Szechuan peppercorns are the open seed pods of a shrub in the Rutaceae (citrus) family. They are a lighter in flavor than their green cousins, with citrus and wood notes. Szechuan pepper is a distinctive and versatile ingredient, popular in Chinese cuisine. Excellent in meat marinades or for adding a touch of Chinese spiciness to roast vegetables.

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