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104 Avenue B, LES Manhattan | Open 9am-6pm Mon-Sat

The Chestnut & its Complexity

Posted on September 15 2015

S.O.S Chef’s is reinventing the chestnut this Autumn! Providing you all sorts of ways to elevate your dishes with delicious nut. Imported from Europe and providing you with this warm lovely feeling. We have various types of Chestnuts for you this fall, including Cooked Chestnut, Chestnut Flour, Chestnut Honey, Frozen Whole Chestnuts & Candied Chestnuts. Giving you the upper hand to play with flavors & take people on a tour to Europe right from home! Whether in a soup, roasted over charcoal or simply a candied snack this nut can be either savory or sweet. This Autumn come check