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104 Avenue B, LES Manhattan 

Open for retail

9am-2pm Mon-Fri

10am-2pm Sat

SOS Chefs

Sicilian Pistachio


This variety of pistachio grows only in two places in the world – Iran and Sicily – and from appearance to texture, it is like no other. Bright green and buttery it pairs well with rose and honey in pastry, or to garnish poultry, or a pizza with mortadella.