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104 Avenue B, LES Manhattan 

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9am-2pm Mon-Fri

10am-2pm Sat

SOS Chefs

Mustard Seeds, Brown


Curcuma Longa

Brown mustard seeds, are from a plant commonly grown in India, China and Africa. These seeds are preferred over yellow mustard seed in many Indian and African dishes for their heat. They can be pickled in vinegar, and are good with cherry, apple, and pork.